COLD STARTERS

  • “La Pr1mera” Russian Salad *
    15,00 €
  • Gazpacho “Cañadío” Version (During Season Time)
    14,00 €
  • Iberian Ham and Foie Salad with pomegranete vinaigrette *
    18,50 €
  • Cherry Tomato, Jarradilla Cheese, Almonds and Salmorejo Salad **
    16,00 €
  • Red Scorpion Fish Pudding 1981 *
    15,00 €
  • Cheese and Truffle pie with Honey and Olive Oil vinaigrette *
    16,00 €
  • “Las Coruñesas” smoked salmon and Avocado Tartar Style *
    17,00 €
  • Bonito Tuna Tartar **
    18,00 €
  • Cantabrian Anchovies with roasted Peppers *
    21,00 €

HOT STARTERS

  • Pork and boiled Eggs Croquette
    13,50 €
  • “La Maruca” Patatas Bravas **
    12,00 €
  • Fried Squid
    19,50 €
  • Filled Peppers with Mushrooms and Langoustine
    16,00 €
  • “Cañadio” salted Cod fritters
    15,00 €
  • Orly Hake with Alioli
    19,00 €
  • Fish Soup as always
    16,00 €
  • Filled Potatoes with Oxtail Ragout *
    18,00 €

VEGETABLES

  • Vegetable stew with Ham **
    16,00 €
  • Grilled Artichokes (during season time) *
    18,00 €

EGGS

  • Eggs with Black Pudding puree and Tempura Potatoes
    16,00 €
  • Scrambled Eggs with Potes´Chorizo and Potatoes **
    15,00 €
  • Fried Eggs with Foie and Olive Oil Potatoes *
    18,00 €

RICES AND PASTAS

  • Baked dried Rice with Vegetables and Mushrooms *
    20,00 €
  • Black Rice with “Cachón” (Squid) *
    22,00 €
  • Lasagne Bolognaise and Parmesan Cheese
    19,50 €
  • Linguine Mariniere (Prawns and Mussels)
    17,00 €
  • Puntalete Pasta cooked as Risotto
    15,00 €

FISHES

  • Rula´s Hake
    23,00 €
  • Pilpil Hake **
    23,00 €
  • Hake Meuniére “1981” *
    23,00 €
  • Grilled Hake slices with French Beans *
    23,00 €
  • Bonito Tuna Meatballs
    19,00 €
  • Bonito Tuna with Nori Seaweed **
    22,00 €
  • Bonito Tuna Burger *
    19,00 €

MEATS

  • Steak Tartar with French-Fries *
    18,00 €
  • Fillet Beef Filled with Iberian Ham and Cheese
    19,00 €
  • “La Pr1mera” Burger **
    15,00 €
  • Montañesa´s Tripe Style *
    16,00 €
  • Boneless grilled Lamb with grilled Potatoes
    21,00 €
  • Pork Shank with grilled mashed Potatoes
    22,00 €
  • Escalope Beef Loin *
    24,00 €
  • Stewed beef meatballs
    19,50 €

DESSERTS

  • “Cañadío” cheesecake
    8,50 €
  • “La Maruca” lemon cake
    7,50 €
  • Crème caramel *
    7,50 €
  • Chocolate brownie
    7,50 €
  • Carrot cake
    7,50 €

[*] Producto apto para celíaco
[**] Producto apto para celíaco previa modificación del plato; informar al encargado
Disponemos de Carta Especial para Alérgicos
10% IVA incluido